Mixture and Alligation

This summary simplifies the key points of the Mixture and Alligation PDF, including core concepts, formulas, worked examples, a cheatsheet, and all practice questions with clear answers.


Core Concepts

Alligation: A rule to find the ratio in which two or more ingredients at given prices must be mixed to obtain a mixture of a desired price.

Mean Price: The cost price per unit of the mixture.


Key Formula (Alligation Rule)

If two ingredients A and B cost $x$ and $y$ per unit, and the mean price is $M$:

$$ \text{Required Ratio} = \frac{M - Y}{X - M} = \frac{Y - M}{M - X} $$

Where:

  • $X$ = Cost of cheaper ingredient
  • $Y$ = Cost of dearer ingredient
  • $M$ = Mean price (desired price of the mixture)

Worked Examples

Example 1: In what ratio must rice costing Rs. 8.50 per kg be mixed with rice costing Rs. 13 per kg so that the mixture is worth Rs. 10 per kg?

  • $X = 8.5$, $Y = 13$, $M = 10$
  • Ratio = $\frac{13 - 10}{10 - 8.5} = \frac{3}{1.5} = 2:1$

Example 2: A grocer mixes sugar costing Rs. 60/kg and Rs. 65/kg to sell at Rs. 68.20/kg with 10% profit. Find the ratio.

  • Let cost price of mixture = $M$
  • Selling price = Rs. 68.20, Profit = 10%
  • Cost price = $68.20 / 1.10 = 62$
  • Ratio = $\frac{65 - 62}{62 - 60} = \frac{3}{2} = 3:2$

Example 3: 729 litres of a mixture (milk:water = 7:2). How much water to add so that new ratio is 7:3?

  • Milk = $729 \times \frac{7}{9} = 567$ L
  • Water = $729 \times \frac{2}{9} = 162$ L
  • Let added water = $x$
  • $\frac{567}{162 + x} = \frac{7}{3}$ โ‡’ $567 \times 3 = 7 \times (162 + x)$ โ‡’ $1701 = 1134 + 7x$ โ‡’ $7x = 567$ โ‡’ $x = 81$ L

Example 4: Three types of rice at Rs. 1.27, Rs. 1.29, Rs. 1.32/kg are mixed to sell at Rs. 1.30/kg. Find the ratio.

  • Use alligation for each pair:
    • (1.32 - 1.30):(1.30 - 1.29) = 0.02:0.01 = 2:1
    • For third, sum accordingly.
  • Final ratio: $2:1:5$

Example 5: Mix 4 types of rice (Rs. 95, 60, 90, 50/kg) to get mixture worth Rs. 80/kg.

  • Use alligation stepwise.
  • Final ratio: $4:4:5:1$

Replacement Concept Formula:

When a container of capacity $a$ units has $b$ units replaced $k$ times:

$$ \text{Quantity left} = a \left(1 - \frac{b}{a}\right)^k $$

Example 6: 8 L drawn from a cask full of wine and replaced with water, repeated 4 times. Wine left to water is 16:65. Find original volume.

  • Let original = $x$
  • After 4 times: $x \left(1 - \frac{8}{x}\right)^4 = \frac{16}{81}x$
  • Solve: $x = 24$ L

Cheatsheet

  • Alligation Ratio: $\frac{\text{Higher price} - \text{Mean price}}{\text{Mean price} - \text{Lower price}}$
  • Replacement after k operations: $a \left(1 - \frac{b}{a}\right)^k$
  • For mixtures with more than 2 ingredients: Apply alligation stepwise for each pair.

Practice Questions with Answers

Q#Question (Summary)Answer
1330 L mixture, water 24%. Sold 80 L, added 60 L milk & 26 L water. Final % water?25.59% (B)
2Paint maker: 806, 930, 992 barrels of 3 qualities. Min buckets of equal size?44 (D)
3Vessels A (4:3) & B (2:3) milk:water. Mix to get 1:1?7:5 (A)
4Milkman sells milk+water at Rs. 9/L, cost of pure milk Rs. 10/L, profit 20%. Ratio milk:water?3:1 (A)
5Stainless steel: Cr:Steel 2:11 & 5:21. Mix so Cr:Steel is 7:32?1:2 (C)
660 L solution, 80% acid. Water added to make 60% acid?20 L (B)
7Mixture alcohol:water 4:3. Add 5 L water, becomes 4:5. Alcohol in mixture?10 L (D)
8Can with A:B = 7:5. Drain 9 L, fill with B, becomes 7:9. Initial A?21 L (C)

Quick Application Tips

  • Alligation is best for price/ratio mixture problems.
  • Replacement formula is key for repeated removal/addition scenarios.
  • For more than two components, apply alligation stepwise.

Summary Table of Practice Questions

Q#Key ConceptAnswer
1Successive mixing & % calculation25.59%
2HCF for equal buckets44
3Mixing ratios for desired composition7:5
4Profit & mixture ratio3:1
5Mixing alloys for target ratio1:2
6Dilution to required %20 L
7Ratio adjustment by addition10 L
8Replacement & ratio21 L

Conclusion: Mastering mixture and alligation involves understanding the alligation formula, the replacement concept, and practicing a variety of ratio and percentage problems. Use the above examples, formulas, and practice questions for quick revision and exam success.

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